I practised my breadmaking with cinnamon raisin bun and oatmeal bread. For the oatmeal bread, instead of honey I used corn syrup and : delicious! Both bread are eggless and made with soya milk. The cinnamon bun has a very crunchy texture.
If you don't want to be abused, tortured, terrorised, subjected to unspeakable cruelty and finally be eaten what makes you think the soul of whose flesh you are consuming wants to?
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