Steamed buns are simple to make. I made these buns by using this recipe:
1 cup bread flour
1/2 cup whole wheat flour
1/2 cup lukewarm water
1 tsp instant yeast
1/2 teaspoon sugar
Mix the above together to get a smooth dough. Shape into a ball and place in a bowl, cover with cling wrap and leave to rise until double in size.
Once double, add in
1/2 cup pau flour
1tbsp vegan margarine
1 tbsp sugar
1/4 tsp salt
Knead to get soft dough, adding 2-4 tbsp water as needed. Roll up dough and cut into eight pieces. Place each roll on a piece of grease paper and leave to rise in warm place till doubled in size. Steam over high heat for 15 minutes.
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